clock menu more-arrow no yes

Filed under:

6 Recent Atlanta Restaurant Openings

From vegan Malaysian fare in Chamblee and Peruvian in Brookhaven to Mexican in Buckhead and pizza in Midtown

A dish of corn, mixed vegetables topped with three seared scallops Botanico

Restaurants open all the time around Atlanta, most with little fanfare. Eater Atlanta often receives tips from readers about restaurant openings or discovers newly opened establishments while eating around town for the site. Check out the restaurants below that recently opened over the last month.

Got intel on a new restaurant now open in Atlanta? Send Eater the details via the tipline.


Chamblee

Mamak Vegan Kitchen is owned by the same team behind Buford Highway Malaysian restaurant Mamak at Asian Square and the forthcoming food stall at the Collective food hall at Coda in Midtown. The restaurant, located on Chamblee Tucker Road, includes an all-vegan and vegetarian menu of a few Mamak dishes, like the noodle dish mee goreng tossed with fried tofu, a vegan char kway teow, and spicy rendang made with Beyond Meat. There’s also a selection of vegan soups, such as coconut and the tamarind-based assam, along with appetizers like fried curry potato pies and Beyond Meat satay skewers.

Brookhaven

Peruvian restaurant Machu Picchu recently reopened after being closed for nearly five years on Buford Highway. The restaurant now resides in Brookhaven at the Sun Tan Center complex. Expect to find past popular dishes on the menu, like lomo saltado (beef stir-fry), yuca fries, empanadas, and aji de gallina (chicken stew) with alfajores cookies for dessert.

Buckhead

Botanico Kitchen and Bar, owned by chef Luis Damian, is now open on the second floor of Savi Provisions on Pharr Road. The restaurant, focused on fare from the Puebla and Guadalajara regions of Mexico, includes around 12 dishes on the menu. Botanico incorporates live plants and living walls in its design, with an all-weather patio that opens to the outside.

Midtown

Triple Jay’s Pizza food truck now has a permanent location at the Azure on the Park development on Piedmont. The menu is similar to the truck, serving Detroit- and New York-style cheese and pepperoni pizzas, Buffalo and barbecue chicken pizzas, wings, and fried Oreos for dessert.

Adair Park

Sometimeatarian on Murphy Avenue caters to those seeking vegan and vegetarian fare. Think a kitchen sink breakfast burrito stuffed with chickpeas, kale, lentil “sausage”, and potatoes, chicken and waffles made with oyster mushrooms, jackfruit Korean barbecue nachos, and Beyond Meat empanadas.

Capitol View

High Steaks food truck is often parked at the recently opened Triton Yards food truck park on Sylvan Road. The truck serves up Philly-style cheesesteaks, fries, and sliced beef, chicken, or salmon-stuffed fried egg rolls on its menu.

Savi Provisions

308 Pharr Road Northeast, , GA 30305 (678) 973-0473 Visit Website

Mamak

5150 Buford Highway Northeast, , GA 30340 (678) 395-3192 Visit Website

Midtown

, , MI

Sign up for the newsletter Sign up for the Eater Atlanta newsletter

The freshest news from the local food world