Not every Vietnamese restaurant in Atlanta offers bánh mì on the menu, but those that do understand the importance of building this sandwich properly and using a crusty, super fresh baguette as the vessel to contain all of the ingredients. The sandwich is bursting with chiles, pickles, fresh vegetables and herbs like cilantro, and a choice of protein, including barbecue pork, chicken, smoked brisket, cold cuts, and pâté. Vegetarians can often find tofu, egg, or avocado bánh mì on menus, too. Here’s where to grab a delicious bánh mì from restaurants around Atlanta.
Don’t see a favorite bánh mì listed here? Reach out via Twitter and Facebook or the Eater Atlanta tipline.Read More