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Lapeer Steak and Seafood

Where to Find a Sensational Steak Dinner in Atlanta

Feast on filet mignon, ribeye, porterhouse, and New York strip dinners from these Atlanta restaurants

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Some nights just call for a steak dinner. Whether celebrating a momentous life event or simply treating oneself to an indulgent, meaty meal, a big, juicy steak often fits the bill. Atlanta offers everything from throwback steakhouses serving oversized platters of ribeye and center cut steak to dimly-lit bars and underground lairs where the classic steak and martini combo reigns. Here are just a few Atlanta restaurants serving stellar steak dinners.

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Note: Restaurants on this map are listed geographically.

1. 101 Steak

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3621 Vinings Slope SE
Atlanta, GA 30339
(770) 805-8855
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This Vinings steakhouse is upscale yet unpretentious. Choose from filet mignon, New York strip, and steak Delmonico and pair a steak with the ultra-creamy pimento macaroni and cheese with smoked bacon. Reservations highly encouraged. Outdoor seating available.

2. C. Ellet's Steakhouse

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2605 Circle 75 Pkwy Suite 400
Atlanta, GA 30339
(678) 996-5344
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James Beard award-winning chef Linton Hopkins (Holeman & Finch) opened C. Ellet’s Steakhouse at the Battery Atlanta in 2017. The Southern-American steakhouse takes its inspiration from New Orleans and serves a mix of surf and turf, including oysters and other raw bar favorites. As for steak, there’s everything from a bone-in, 35 day, dry-aged Kansas City strip weighing in at 20 ounces to smaller cuts such as an eight-ounce flat iron. Steaks can be served Oscar-style (lump blue crab with Hollandaise), surf and turf with lobster, or au Poivre. Check out the prime rib dinner specials, too. Outdoor seating available.

3. Marcel

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1170 Howell Mill Rd
Atlanta, GA 30318
(404) 665-4555
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Ford Fry’s moody Westside Provisions District steakhouse serves up classic steaks like New York strip, cote de boeuf, and bone-in filets. For those looking to impress, order the Beef Wellington for two. It requires ordering 24-hours in advance. Reservations required. Outdoor seating available.

4. Cooks & Soldiers

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691 14th St NW
Atlanta, GA 30318
(404) 996-2623
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The steak on the menu at Cooks and Soldiers is meant to be shared. Weighing in at nearly two-and-a-half pounds, this bone-in ribeye is served on a wooden cutting board with a side of tempranillo bordelaise sauce and a green salad, for good measure. Reservations encouraged. Outdoor dining available.

5. Hal's "The Steakhouse"

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30 Old Ivy Rd NE
Atlanta, GA 30342
(404) 261-0025
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For over 22 years, Hal’s on Old Ivy in Buckhead has served as a gathering spot for happy hour martinis and hearty steak dinners for residents living in the area. Its vibe channels New Orleans with live music and a rooftop patio overlooking the street. Order the filet mignon au poivre or the 20-ounce ribeye with a side of sautéed mushrooms, Lyonnese potatoes, or white truffle mac and cheese. Reservations highly encouraged. Patio dining available. Dress code.

6. Kaiser's Chophouse

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5975 Roswell Rd
Sandy Springs, GA 30328
(404) 549-2882
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Liechtenstein native Peter Kaiser knows knows steak and has spent over 30 years working at some of Atlanta’s best restaurants. At his eponymous restaurant in Sandy Springs, people can dine on everything from juicy ribeyes, barrel-cut filets, and a dry-aged porterhouse feast for two along with seafood like Maine lobster cocktail and shellfish towers. Reservations highly encouraged. Outdoor dining available.

7. Bones Restaurant

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3130 Piedmont Rd NE
Atlanta, GA 30305
(404) 237-2663
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Bone’s has been serving the city the steak dinners and martinis since 1979 in a dining room that hasn’t changed much in over 40 years. All of this old school charm comes with a pretty hefty price tag, a no cell phone use policy in the dining room, and a dress code. Reservations required.

8. New York Prime

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3424 Peachtree Rd NE Ste 100
Atlanta, GA 30326
(404) 846-0644
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This high-end steakhouse in north Buckhead serves everything from oysters Rockefeller, crab cakes, and classic shrimp cocktail to New York strip, ribeye, and porterhouse steak dinners. Reservations highly encouraged. Upscale casual dress code.

9. Ticonderoga Club

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99 Krog St NE W
Atlanta, GA 30307
(404) 458-4534
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The New England-style tavern at Krog Street Market is where to head for an Ipswich clam roll, vegan noodle bowl, and veal sweetbreads paired with some of the city’s best cocktails or a top-notch glass of wine. But for those looking to indulge in a steak dinner or feed a crowd, consider ordering the Chuckwagon feast here. A dinner bell announces the arrival of the platter, which comes with 48-ounces of medium-cooked, black Angus chuck roast served with fresh horseradish, wort, and parsley and red onion salad and a choice of two sides. It feeds up to six people. Reservations required.

10. Kevin Rathbun Steak

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154 Krog St NE #200
Atlanta, GA 30307
(404) 524-5600
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Atlanta chef Kevin Rathbun and his namesake steakhouse located on the Eastside Beltline trail in the Old Fourth Ward is one of the city’s chicest restaurants for steak, seafood, and wine. Set in a converted warehouse with a Beltline-facing patio, Kevin Rathbun Steak offers a variety of generous cuts of steak, alongside classic sides such as a wedge salad and accompaniments like lobster tail, seared foie gras, and Hollandaise sauce. Rathbun also owns nearby Italian steakhouse KR Steak Bar. Reservations required. Outdoor dining available.

11. Little Alley Steak

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955 Canton St
Roswell, GA 30075
(770) 998-0440
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Little Alley is a classic steakhouse with a serious whiskey collection on Canton Street in historic downtown Roswell. The restaurant serves both wet and dry-aged steaks and prime cuts of beef along with a menu of oysters and other chilled seafood. Little Alley also has a location in Buckhead at the One Alliance Center on Lenox Road. Reservations highly encouraged for both locations. Patio dining available.

12. Highland Tap

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1026 North Highland Avenue Northeast
Atlanta, GA 30306
(404) 875-3673
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After more 30 years, Highland Tap — aka “steak basement” or “steak cellar” — in Virginia-Highland still serves up ribeyes, center cut filets, and New York strips that won’t break the bank or require dressing up. Located below street level on North Highland, the restaurant offers old school steaks and sides, along with generously poured martinis, while bands like Night Ranger, Fleetwood Mac, and Run DMC play over the sound system. Reservations highly encouraged. Some sidewalk seating available.

13. Nowak’s

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1397 North Highland Avenue Northeast
Atlanta, GA 30306
(678) 705-4231
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Located in Morningside, this neighborhood steakhouse claims to “serve the best steaks in Atlanta.” Whether that’s true or not isn’t really a concern for regulars to this neighborhood steakhouse. It’s just a great spot to gather with friends for a dinner of New York strip, juicy filet mignon, or a thick cowboy ribeye with all the trimmings and steakhouse sides. Kick off a meal at Nowak’s with shrimp cocktail and a classic wedge salad.

14. Arnette's Chop Shop

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2700 Apple Valley Rd NE
Brookhaven, GA 30319
(404) 969-0701
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Arnette’s Chop Shop in the city of Brookhaven offers a variety of steaks and meat cuts, including a 14-ounce bone-in filet and a 36-ounce porterhouse. Dry-aged meat options, such as a 40-ounce old world tomahawk, are also available, along with a burger and prime rib sandwich. The dining room is situated on the main level of the restaurant with a chef’s table, bar, and raw bar. Additional seating is available upstairs at the indoor and outdoor bars and on the patio. Reservations highly encouraged. Outdoor seating available.

15. Parker's on Ponce

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116 E Ponce de Leon Ave
Decatur, GA 30030
(404) 924-2230
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Located in downtown Decatur, Parker’s offers old school steak cuts such as New York strip, bone-in ribeye, and t-bones served with Southern sides like fried green tomatoes, lobster mac and cheese, hash browns, and smoked collards and bacon. Top that steak with fried lobster tail, crab Oscar, or sautéed onions. Reservations highly encouraged. Outdoor seating available.

16. Lapeer Steak and Seafood

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12 N Broad St
Alpharetta, GA 30009
(678) 691-9400
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This Alpharetta restaurant serves everything from smoked fish dip and beef tartare to lobster pasta and prime rib on the menu. Start off a meal at Lapeer with fresh oysters, the wedge salad, or salt and pepper calamari, before diving into a juicy center cut filet or a shareable 24-ounce porterhouse platter paired with whipped potatoes drizzled in steak jus and roasted broccolini. Reservations highly encouraged. Outside seating available.

17. Oak Steakhouse

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950 3rd St
Alpharetta, GA 30009
(678) 722-8333
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Located at Avalon in Alpharetta, Oak is a mixture of an old and new school steakhouse, featuring beef sourced mostly from local or Georgia-based farms. Expect classic cuts like the filet mignon or New York strip to generous bone-in rib-eyes and tomahawks. Steaks can also be order with accompaniments such as Oscar-style or with lobster. Reservations highly encouraged.

18. Sabores Del Plata

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6200 Buford Hwy #1g
Norcross, GA 30071
(678) 743-4671
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There’s absolutely no shortage of steaks on the menu at this South American steakhouse in Norcross. Feast on everything from sirloin short ribs served with Argentine blood sausage sweetbreads to a $75 platter featuring ten meats, including sirloin, filet mignon, short ribs, and chitterlings.

1. 101 Steak

3621 Vinings Slope SE, Atlanta, GA 30339

This Vinings steakhouse is upscale yet unpretentious. Choose from filet mignon, New York strip, and steak Delmonico and pair a steak with the ultra-creamy pimento macaroni and cheese with smoked bacon. Reservations highly encouraged. Outdoor seating available.

3621 Vinings Slope SE
Atlanta, GA 30339

2. C. Ellet's Steakhouse

2605 Circle 75 Pkwy Suite 400, Atlanta, GA 30339

James Beard award-winning chef Linton Hopkins (Holeman & Finch) opened C. Ellet’s Steakhouse at the Battery Atlanta in 2017. The Southern-American steakhouse takes its inspiration from New Orleans and serves a mix of surf and turf, including oysters and other raw bar favorites. As for steak, there’s everything from a bone-in, 35 day, dry-aged Kansas City strip weighing in at 20 ounces to smaller cuts such as an eight-ounce flat iron. Steaks can be served Oscar-style (lump blue crab with Hollandaise), surf and turf with lobster, or au Poivre. Check out the prime rib dinner specials, too. Outdoor seating available.

2605 Circle 75 Pkwy Suite 400
Atlanta, GA 30339

3. Marcel

1170 Howell Mill Rd, Atlanta, GA 30318

Ford Fry’s moody Westside Provisions District steakhouse serves up classic steaks like New York strip, cote de boeuf, and bone-in filets. For those looking to impress, order the Beef Wellington for two. It requires ordering 24-hours in advance. Reservations required. Outdoor seating available.

1170 Howell Mill Rd
Atlanta, GA 30318

4. Cooks & Soldiers

691 14th St NW, Atlanta, GA 30318

The steak on the menu at Cooks and Soldiers is meant to be shared. Weighing in at nearly two-and-a-half pounds, this bone-in ribeye is served on a wooden cutting board with a side of tempranillo bordelaise sauce and a green salad, for good measure. Reservations encouraged. Outdoor dining available.

691 14th St NW
Atlanta, GA 30318

5. Hal's "The Steakhouse"

30 Old Ivy Rd NE, Atlanta, GA 30342

For over 22 years, Hal’s on Old Ivy in Buckhead has served as a gathering spot for happy hour martinis and hearty steak dinners for residents living in the area. Its vibe channels New Orleans with live music and a rooftop patio overlooking the street. Order the filet mignon au poivre or the 20-ounce ribeye with a side of sautéed mushrooms, Lyonnese potatoes, or white truffle mac and cheese. Reservations highly encouraged. Patio dining available. Dress code.

30 Old Ivy Rd NE
Atlanta, GA 30342

6. Kaiser's Chophouse

5975 Roswell Rd, Sandy Springs, GA 30328

Liechtenstein native Peter Kaiser knows knows steak and has spent over 30 years working at some of Atlanta’s best restaurants. At his eponymous restaurant in Sandy Springs, people can dine on everything from juicy ribeyes, barrel-cut filets, and a dry-aged porterhouse feast for two along with seafood like Maine lobster cocktail and shellfish towers. Reservations highly encouraged. Outdoor dining available.

5975 Roswell Rd
Sandy Springs, GA 30328

7. Bones Restaurant

3130 Piedmont Rd NE, Atlanta, GA 30305

Bone’s has been serving the city the steak dinners and martinis since 1979 in a dining room that hasn’t changed much in over 40 years. All of this old school charm comes with a pretty hefty price tag, a no cell phone use policy in the dining room, and a dress code. Reservations required.

3130 Piedmont Rd NE
Atlanta, GA 30305

8. New York Prime

3424 Peachtree Rd NE Ste 100, Atlanta, GA 30326

This high-end steakhouse in north Buckhead serves everything from oysters Rockefeller, crab cakes, and classic shrimp cocktail to New York strip, ribeye, and porterhouse steak dinners. Reservations highly encouraged. Upscale casual dress code.

3424 Peachtree Rd NE Ste 100
Atlanta, GA 30326

9. Ticonderoga Club

99 Krog St NE W, Atlanta, GA 30307

The New England-style tavern at Krog Street Market is where to head for an Ipswich clam roll, vegan noodle bowl, and veal sweetbreads paired with some of the city’s best cocktails or a top-notch glass of wine. But for those looking to indulge in a steak dinner or feed a crowd, consider ordering the Chuckwagon feast here. A dinner bell announces the arrival of the platter, which comes with 48-ounces of medium-cooked, black Angus chuck roast served with fresh horseradish, wort, and parsley and red onion salad and a choice of two sides. It feeds up to six people. Reservations required.

99 Krog St NE W
Atlanta, GA 30307

10. Kevin Rathbun Steak

154 Krog St NE #200, Atlanta, GA 30307

Atlanta chef Kevin Rathbun and his namesake steakhouse located on the Eastside Beltline trail in the Old Fourth Ward is one of the city’s chicest restaurants for steak, seafood, and wine. Set in a converted warehouse with a Beltline-facing patio, Kevin Rathbun Steak offers a variety of generous cuts of steak, alongside classic sides such as a wedge salad and accompaniments like lobster tail, seared foie gras, and Hollandaise sauce. Rathbun also owns nearby Italian steakhouse KR Steak Bar. Reservations required. Outdoor dining available.

154 Krog St NE #200
Atlanta, GA 30307

11. Little Alley Steak

955 Canton St, Roswell, GA 30075

Little Alley is a classic steakhouse with a serious whiskey collection on Canton Street in historic downtown Roswell. The restaurant serves both wet and dry-aged steaks and prime cuts of beef along with a menu of oysters and other chilled seafood. Little Alley also has a location in Buckhead at the One Alliance Center on Lenox Road. Reservations highly encouraged for both locations. Patio dining available.

955 Canton St
Roswell, GA 30075

12. Highland Tap

1026 North Highland Avenue Northeast, Atlanta, GA 30306

After more 30 years, Highland Tap — aka “steak basement” or “steak cellar” — in Virginia-Highland still serves up ribeyes, center cut filets, and New York strips that won’t break the bank or require dressing up. Located below street level on North Highland, the restaurant offers old school steaks and sides, along with generously poured martinis, while bands like Night Ranger, Fleetwood Mac, and Run DMC play over the sound system. Reservations highly encouraged. Some sidewalk seating available.

1026 North Highland Avenue Northeast
Atlanta, GA 30306

13. Nowak’s

1397 North Highland Avenue Northeast, Atlanta, GA 30306

Located in Morningside, this neighborhood steakhouse claims to “serve the best steaks in Atlanta.” Whether that’s true or not isn’t really a concern for regulars to this neighborhood steakhouse. It’s just a great spot to gather with friends for a dinner of New York strip, juicy filet mignon, or a thick cowboy ribeye with all the trimmings and steakhouse sides. Kick off a meal at Nowak’s with shrimp cocktail and a classic wedge salad.

1397 North Highland Avenue Northeast
Atlanta, GA 30306

14. Arnette's Chop Shop

2700 Apple Valley Rd NE, Brookhaven, GA 30319

Arnette’s Chop Shop in the city of Brookhaven offers a variety of steaks and meat cuts, including a 14-ounce bone-in filet and a 36-ounce porterhouse. Dry-aged meat options, such as a 40-ounce old world tomahawk, are also available, along with a burger and prime rib sandwich. The dining room is situated on the main level of the restaurant with a chef’s table, bar, and raw bar. Additional seating is available upstairs at the indoor and outdoor bars and on the patio. Reservations highly encouraged. Outdoor seating available.

2700 Apple Valley Rd NE
Brookhaven, GA 30319

15. Parker's on Ponce

116 E Ponce de Leon Ave, Decatur, GA 30030

Located in downtown Decatur, Parker’s offers old school steak cuts such as New York strip, bone-in ribeye, and t-bones served with Southern sides like fried green tomatoes, lobster mac and cheese, hash browns, and smoked collards and bacon. Top that steak with fried lobster tail, crab Oscar, or sautéed onions. Reservations highly encouraged. Outdoor seating available.

116 E Ponce de Leon Ave
Decatur, GA 30030

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16. Lapeer Steak and Seafood

12 N Broad St, Alpharetta, GA 30009

This Alpharetta restaurant serves everything from smoked fish dip and beef tartare to lobster pasta and prime rib on the menu. Start off a meal at Lapeer with fresh oysters, the wedge salad, or salt and pepper calamari, before diving into a juicy center cut filet or a shareable 24-ounce porterhouse platter paired with whipped potatoes drizzled in steak jus and roasted broccolini. Reservations highly encouraged. Outside seating available.

12 N Broad St
Alpharetta, GA 30009

17. Oak Steakhouse

950 3rd St, Alpharetta, GA 30009

Located at Avalon in Alpharetta, Oak is a mixture of an old and new school steakhouse, featuring beef sourced mostly from local or Georgia-based farms. Expect classic cuts like the filet mignon or New York strip to generous bone-in rib-eyes and tomahawks. Steaks can also be order with accompaniments such as Oscar-style or with lobster. Reservations highly encouraged.

950 3rd St
Alpharetta, GA 30009

18. Sabores Del Plata

6200 Buford Hwy #1g, Norcross, GA 30071

There’s absolutely no shortage of steaks on the menu at this South American steakhouse in Norcross. Feast on everything from sirloin short ribs served with Argentine blood sausage sweetbreads to a $75 platter featuring ten meats, including sirloin, filet mignon, short ribs, and chitterlings.

6200 Buford Hwy #1g
Norcross, GA 30071

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