Sinking your teeth into a freshly grilled burger on a toasty gluten-free bun is getting easier in Atlanta because restaurants are proactively adding them to their menus. Gone are the days of ordering a lettuce wrapped burger or eating a burger with a fork and a knife. Of course, finding a burger on a bun when following a gluten-free diet does require research. Thankfully, these 23 restaurants — some with multiple locations — are offering up juicy options for a slight up charge.
— Eater Atlanta contributor Jennifer Harris
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