Menu: The Porter Beer Bar will serve its regular menu on Thanksgiving evening.When: 5 p.m. onward.Price: A la carte.

Menu: Pallookaville will be open tomorrow evening serving a limited menu, including a carnival-style turkey leg special, tots and gravy, and macaroni and cheese. And a full bar.When: From 6 p.m. onward.Price: A la carte.
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Menu: Bantam Pub will open on Thursday for dinner. The Old Fourth Ward pub will have roasted turkey, spiral-cut ham, and all the fixings served family-style.When: Doors open at 5 p.m., the food "hits the community table" at 6 p.m.Price: $15 per person with proceeds going to the Atlanta Community Food Bank and The Giving Kitchen.

Menu: Aurora Coffee will be open for any caffeinated needs on Thanksgiving Day.When: 7:30 a.m. to 3:30 p.m.Price: Varies.

Menu: The Highlander will be serving its regular menu as well as a special Thanksgiving plate.When: 11 a.m. to 2:30 a.m.Price: A la carte, $14.95 for the Thanksgiving meal.

Menu: The Buford Highway Farmers Market will be open on Thanksgiving for last-minute groceries, deli, and cafeteria options.When: 8 a.m. to 6 p.m. The cafeteria closes at 4 p.m.Price: Varies.[Photo]

Menu: Get breakfast, all-day a la carte options, and Thanksgiving specials at Cook Hall this Thursday.When: The restaurant will be open from 8 a.m. to 7 p.m. with breakfast until 10:30 a.m., the a la carte menu starting at 11 a.m., and Thanksgiving entrees beginning at 2 p.m.Price: A la carte.

Menu: Enjoy a Thanksgiving buffet at Ray's on the River this Thursday. Ray's on the Creek and Ray's in the City are offering a la carte menus with separate hours; call for more information.When: 10 a.m. to 9 p.m.Price: $39.95 for adults, $19.95 for children ages 7 to 12, free for children 11 and under.

Menu: Gu's Bistro will be open and serving as normal on Thursday.When: 11 a.m. to 3:30 p.m., 4:30 p.m. to 11 p.m.Price: A la carte.[Photo]

Menu: The Colonnade will offer a set Thanksgiving dinner featuring a soup, salad, turkey, two sides, and dessert on Thanksgiving. Here's the menu. Cash or checks only.When: 11 a.m. to 8 p.m.Price: $25 for adults. A $9 turkey dinner for children is also available.[Photo]

Menu: West Midtown Corner Tavern's kitchen will be open (menu here) and the East Point and Edgewood locations will serve from their late night menus. When: 5 p.m. until 2 a.m. Price: A la carte.

Menu: Red Pepper Taqueria in Buckhead will be serving its regular menu, offering $4 skinny margaritas, and playing football games with the volume on When: 3 p.m. to 11 p.m. Price: A la carte.[Photo]

Menu: Get a traditional Southern, Thanksgiving-influened meat-and-three plus dessert at Chicken and The Egg in Marietta this Thursday.When: 11 a.m. to 7 p.m.Price: $24.99 for adults, $11.99 for children 6-12.

Menu:Thanksgiving buffet. Strip club. What else do you need to know?When: Free buffet from 4 p.m. to 6 p.m.Price: Nada for the buffet, but you may want to have some cash on hand.

Menu: Thanksgiving specials at Rosa Mexicano include complimentary hot apple cider; chile de arbol roasted turkey, huitlacoche-sweet plantain stuffing, roasted vegetables, and chorizo potatoes; and sticky pumpkin cake with pumpkin-mole ice cream.When: 12 p.m. to 9 p.m.Price: A la carte, including $24 for the entree, $9 for the dessert.

Menu:Many area Ted's Montana Grill locations will be open on Thanksgiving serving both a set Thanksgiving feast and a la carte options. See a full list of participating restaurants and the menu here.When: 11 a.m. to 8 p.m., though hours may vary.Price: $25 for the Thanksgiving feast.[Photo]

Menu: Atkins Park in Virginia Highland will offer a set menu of smoked turkey breast or braised pork shoulder, sides, and dessert on Thanksgiving.When: Starting at 4 p.m. Reservations recommended.Price: $28 for adults, $18 for young adults, $10 for children.

Menu: Get butternut squash bisque, salad, turkey with all the fixings, and pumpkin cheesecake at Shula's.When: 11 a.m. to 10 p.m. Reservations recommended.Price: $25 plus tax and gratuity.

Menu: Eclectic Bistro & Bar will be open for dinner with a regular menu and Thanksgiving specials. Time: 4:30 p.m. to 10:30 p.m. Reservations are recommended.Price: A la carte.

Menu: Enjoy a Thanksgiving buffet with traditional and "chef-inspired" items like ginger panna cotta at Lobby this Thursday.When: 11 a.m. to 5 p.m.Price: $55 for adults, $22 for children.

Menu: Executive chef Jason Starnes will offer a three-course meal "based on his favorite items fresh from local and organic farms." Here's the menu. When: 11:30 a.m. to 8 p.m. Price: $55 per person excluding tax, tip, and beverage.

Menu: For Thanksgiving at Cibo e Beve, get appetizers to share, a choice of protein (turkey, ham, or salmon), four sides, and dessert.When: 11:30 a.m. to 6 p.m.Price: $45 for adults, $20 for children 6-12.

Menu: Southern Art will serve a classic Thanksgiving meal (as well as oysters, blue crab claws, charcuterie, and cheeses) buffet-style.When: 11 a.m. to 4 p.m.Price: $65 plus tax and gratuity for adults, $32 for children ages 6-12.

Menu: Davio's will offer a Thanksgiving menu that includes turkey, soup, and traditional sides on Thursday.When: 12 p.m. to 8 p.m.Price: $45 for adults, $15 for children. Dessert is an additional $10.

Menu: Both South City Kitchen locations will serve a traditional Southern three-course meal on Thanksgiving. See menu. When: 11:30 a.m. to 8:30 p.m. in Midtown, 11:30 a.m. to 7:30 p.m. in Vinings. Price: $45 for adults, $22.50 for children. [Photo]