The Pinewood’s outstanding seasonal cocktails are always made with from-scratch ingredients and served up with lots of friendly pizzazz. A chummy twist on the Toddy is no different: The Blue Blazer is crafted with Auchentoshan Three Wood Scotch, hot water, sugar, bitters and lemon expression.

A perennial favorite for wasting away a chilly day, this fun time emporium serves up a version of the boozy hot toddy that includes rum, bourbon, lemon, honey, hot apple cider and bitters.

One of the city’s favorite caffeine dens also has some outstanding takes on the toddy. For the Tea Toddy, either Earl Grey or Chamomile is served up with the usual bourbon, lemon, and honey. Or go the coffee route with the Octane No. 1, which includes vodka, espresso-infused vodka and espresso. Your choice.

At Buckhead's King + Duke, there's a huge open hearth, fire pits on the patio, and a great hot toddy.

This cozy beer cellar defies expectations by bringing one of the best cocktail lists around. The Mountain Toddy, developed during the bartender’s stint in Colorado, will surely prove it: chamomile tea, rye whiskey, ginger-coriander syrup, and more.

The ice skating rink and heated garden tent at Park Tavern provide the quintessential backdrop to hot toddy sipping. When you're taking a break from graceful triple Lutz jumps, of course.