Downtown

What Does ‘Middle Eastern’ Food Mean? These Atlanta Restaurants Are Redefining It.

In Atlanta, Middle Eastern and North African (MENA) restaurateurs are rejecting the one-size-fits-all culinary moniker and embracing their regional cuisines

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• Fall Previews 2022

7 Atlanta Restaurant Openings to Get Excited About This Fall

From vegan Latin fare and a sprawling restaurant serving Southern favorites and cocktails to a new spot offering Lebanese chargrilled meat and seafood skewers and two beloved restaurants returning to the Atlanta dining scene

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• Eater Guides

Check Out These Weekend Dining Suggestions in Atlanta

Ideas on where to eat this weekend from Eater’s editor and contributors

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• The Ultimate Visitor’s Guide to Eating in Atlanta

Sweet Auburn Curb Market Continues to Tell Atlanta’s Story Through Food

Established in 1918, find everything from whole pigs, oxtails, country ham, fresh seafood, and produce to food stalls serving Afro-Caribbean fare, pizza, street tacos, and pho

Feeding the Movement

From slavery to the civil rights movement to the summer 2020 protests and recent elections, Atlanta restaurants have a long and storied history with fueling social movements

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• Coming Attractions

12 Atlanta Restaurant Openings to Get Excited About in 2022

From Filipino feasts on Buford Highway, vegan Latin fare, and Gullah Geechee cuisine to all-day cafes, the return of a Grove Park institution, and a restaurant incubator