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Poncey-Highland

A Longtime Sandy Springs Pub Closes, While an Alpharetta Restaurant Changes Ownership

By Beth McKibben

Three Iced Coffee Concoctions for Staying Cool During the Last Days of Summer

By Beth McKibben

Arnaldo Castillo’s Peruvian Pop-Up Gets a Brick-and-Mortar Location in Poncey-Highland

By Sarra Sedghi

8ARM Is Closing After the Property Is Sold to a Buckhead Developer

By Beth McKibben

6 Atlanta Restaurant Openings to Get Excited About This Summer

By Beth McKibben

Two Big Restaurant Openings Take Place Next Week in Poncey-Highland

By Beth McKibben

Fishmonger Is What the Seafood Scene in Atlanta Needed

By Beth McKibben

Here’s Why More Atlanta Restaurants Are Hosting Pop-Ups

By Kris Martins

Here’s How to Spend an Evening Dining and Drinking Along Ponce in Atlanta

By Eater Staff

Seafood Market and Raw Bar Fishmonger Swings Open in Poncey-Highland

By Beth McKibben

The Chef Behind Peruvian Pop-Up La Chingana Is Opening a Restaurant in Poncey-Highland

By Kris Martins

The Eater Atlanta Guide to Easter Brunches, Dinners, and Feasts at Home

By Eater Staff

Popular Poncey-Highland Sports Bar Known For Its Wings Is Moving to Northlake

By Beth McKibben

Here Are the Atlanta Nominees for the 2022 James Beard Awards

By Beth McKibben

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9 Atlanta Restaurant Openings to Get Excited About This Spring

Atlanta restaurants opening this spring serving everything from cochinita pibil and king oyster mushroom carnitas enchiladas to wood-fired pizzas and seafood salads

By Beth McKibben

Here Are Atlanta’s 2022 James Beard Award Semifinalists

By Beth McKibben

Candler Park Chefs Bring a Vietnamese Restaurant and Bakery to Northwest Atlanta

By Beth McKibben

Hidden Behind a Bookcase, Poncey-Highland Secret Chefs Counter Georgia Boy Reopens in December

By Beth McKibben

Where to Watch the Braves in the World Series Around Atlanta

By Beth McKibben

Another Celebrity Chef Launches a Ghost Kitchen in Atlanta — This Time, It’s David Chang

By Beth McKibben

Grab Vegan Hibachi Dishes Now That This Stall Is Open at Chattahoochee Food Works

By Beth McKibben

Atlanta Food and Wine Returns, and There’s a New Southern Food Festival, Too

The Atlanta Food and Wine Festival returns, and it’s going to have some company this fall with a new Southern food festival Gather ‘round

By Beth McKibben

Iconic Little Five Points Dive Bar Euclid Avenue Yacht Club Reopens

By Beth McKibben

Hotel Clermont Is Now Listed on the National Register of Historic Places

By Beth McKibben

Summerhill Barbecue Restaurant Wood’s Chapel Opens at Krog Street Market in June

By Beth McKibben

A Korean Street Food Pop-Up Is Taking Over Smith’s Olde Bar on Fridays

By Beth McKibben

Mediterranean Restaurant Karv Kitchen Opens in Chamblee for Loukoumades and Spit-Roasted Meats

By Beth McKibben

17 Women Chefs and Restaurant Owners Band Together for Atlanta’s Asian Community

By Beth McKibben

Vietnamese Restaurant and Bakery Juniper Cafe Opens This Summer in Northwest Atlanta

By Beth McKibben

Benefit for Atlanta’s Asian Community Taking Place at Poncey-Highland Restaurant 8ARM

By Beth McKibben

Atlanta’s New Realm Brewing Plans to Open a Distillery and Restaurant in Savannah

By Beth McKibben

Jeni’s Is Opening in Poncey-Highland and Launches an Everything Bagel Ice Cream

By Beth McKibben