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Summerhill

Is Atlanta Finally Reaching Peak ‘Eatertainment’?

By Beth McKibben

Where to Order a Thanksgiving Feast This Year in Atlanta

By Eater Staff

If You Like Mimosas, a New Bar Dedicated to the Drink Is Opening in Peoplestown

By Beth McKibben

Here’s Where to Celebrate Oktoberfest in Atlanta This Year

By Beth McKibben

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7 Atlanta Restaurant and Bar Openings to Get Excited About This Fall

A new rum bar on Memorial, a French bistro where frites are a main menu attraction, a restaurant dedicated to fried chicken with golden hour specials, and Italian on the Eastside trail

By Beth McKibben

Eight of 18 Stalls Revealed for the New Peoplestown Food Hall Opening in 2024

By Beth McKibben

Plans for That Peoplestown Food Hall Now Call for Even More Restaurant Stalls

By Beth McKibben

Larakin in Midtown Finally Lands Its Beer and Wine License Six Months After Opening

By Beth McKibben

Where to Celebrate Juneteenth This Year in Atlanta

By Eater Staff

5 Atlanta Restaurant Openings to Get Excited About This Summer

By Beth McKibben

The Much Anticipated Opening of Summerhill’s Newest Restaurant Is Just Around the Corner

By Beth McKibben

A Members-Only Dinner Club Expands to Atlanta Restaurants With Attendees Providing Feedback to Chefs

By Beth McKibben

Five Brilliant Beer Gardens in Atlanta

By Beth McKibben

Talat Market Celebrates Thai New Year With Plenty of Street Foods From Guest Chefs

By Beth McKibben

5 Atlanta Food Trends We’re Watching in 2023

By Beth McKibben

How to Eat Through Atlanta in One Day

By Eater Staff

6 Atlanta Restaurant Openings to Get Excited About This Spring

By Beth McKibben

Toco Hills Gains a Jamaican Restaurant, While Peoplestown and Stonecrest Land New Coffee Shops

By Beth McKibben

Serving Mostly Vegan Dishes, a Pop-Up Incubator Launches This March in South Atlanta

By Beth McKibben

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Where to Celebrate the Lunar New Year Around Atlanta With Festive Foods

Celebrate with dumplings, spring rolls, longevity noodles, steamed fish, and sweet treats

By Eater Staff

Atlanta Dining News You Missed During the Lost Week Between Christmas and New Year’s

By Beth McKibben

The Pivotal Role Wine Shops Are Playing in Creating Atlanta’s Wine Scene

By Samantha Maxwell

The Best Dishes Eater Atlanta Ate in November

By Beth McKibben

Buckhead Date Night Spot Opens for Sangria, Paella, and Salsa Dancing in Alpharetta

By Beth McKibben

Three Iced Coffee Concoctions for Staying Cool During the Last Days of Summer

By Beth McKibben

What to Know About the 2022 Atlanta Food and Wine Festival

By Beth McKibben

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Where to Eat and Drink in Grant Park/Summerhill: A Local’s Guide

Recommendations for tacos, pizza, coffee, farmers market goodies, Jamaican fare, and cocktails from neighborhood locals

By Beth McKibben

Five Lemon Pepper Wet Dishes Beyond Wings in Atlanta

By Beth McKibben

A Korean Pop-Up Is Going Permanent in Tucker This Summer

By Beth McKibben

Summerhill Mexican Restaurant and Tequila Bar D Boca N Boca Finally Opens

By Beth McKibben

Underwood Hills Is Getting a Self-Service Wine Bar With 48 Taps This Fall

By Beth McKibben

Here’s Why More Atlanta Restaurants Are Hosting Pop-Ups

By Kris Martins