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Alpharetta

Popular Johns Creek Brunch Spot Hen Mother Cookhouse Is Expanding to Alpharetta

By Beth McKibben

Is Atlanta Finally Reaching Peak ‘Eatertainment’?

By Beth McKibben

Two Restaurant Openings Bring Beachside Vibes and Food to Dunwoody and Alpharetta

By Beth McKibben

Where to Order a Thanksgiving Feast This Year in Atlanta

By Eater Staff

Diwali Offers the Perfect Excuse to Indulge in Fragrant, Syrup-Soaked Gulab Jamuns

By Nandita Godbole

Four New Restaurants Bring Even More Pizza, Brunch Fare, and Tacos to Metro Atlanta Cities

By Beth McKibben

Say Goodbye to Ice Cream on the Eastside Trail and Pancakes in Buckhead

By Beth McKibben

Daiquiris, Caramel Flan, and Cuban Sandwiches Await Roswell, Now that Cubanos ATL Is Open

By Beth McKibben

What Began as a Pandemic Hobby Will Soon Transform Into a New York-Style Bagel Shop in Chamblee 

By Lia Picard

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7 Atlanta Restaurant and Bar Openings to Get Excited About This Fall

A new rum bar on Memorial, a French bistro where frites are a main menu attraction, a restaurant dedicated to fried chicken with golden hour specials, and Italian on the Eastside trail

By Beth McKibben

A Roswell Bar and Grill Is Picking Up Where Las Vegas Import Carson Kitchen Left Off in Alpharetta

By Beth McKibben

Charleston Italian Restaurant Indaco Opens This Fall on the Eastside Beltline

By Beth McKibben

Like It or Not, Food Halls Are Here to Stay in Atlanta

By Beth McKibben

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Defining the Southern Diner

Maybe we call a diner something else in the South, and that’s okay

By Beth McKibben

This Cafe and Market Brings a Touch of Paris to Alpharetta

By Beth McKibben

Here’s the Restaurant Taking Over King and Duke in Buckhead

By Beth McKibben

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Add These 20 Restaurants Around Atlanta to Your Margarita List

By Eater Staff

A Wildly Popular Inman Park Persian Restaurant Makes Its Alpharetta Debut

By Beth McKibben

This Decatur Chef Is Discovering a Nation She Thought She Knew in Chai Pani’s Kitchen

By Henna Bakshi

Superica No. 5 Opens in Dunwoody February 20, With No. 6 Headed to Howell Mill in March

By Beth McKibben

An Atlanta Restaurateur Is Bringing Mediterranean Beach Vibes and Street Food to Alpharetta

By Beth McKibben

Atlanta Dining News You Missed During the Lost Week Between Christmas and New Year’s

By Beth McKibben

Shake Shack Joins the Restaurant Lineup on Howell Mill as Development There Marches Forward

By Beth McKibben

Now Reopened in Alpharetta, Foundation Social Eatery Makes Its Triumphant Return

By Beth McKibben

Buckhead Date Night Spot Opens for Sangria, Paella, and Salsa Dancing in Alpharetta

By Beth McKibben

Antico Pizza Slides Open in Tucker for Neapolitan-Style Pies and Sandwiches

By Beth McKibben

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7 Atlanta Restaurant Openings to Get Excited About This Fall

From vegan Latin fare and a sprawling restaurant serving Southern favorites and cocktails to a new spot offering Lebanese chargrilled meat and seafood skewers and two beloved restaurants returning to the Atlanta dining scene

By Beth McKibben

A Longtime Sandy Springs Pub Closes, While an Alpharetta Restaurant Changes Ownership

By Beth McKibben

Goldbergs Fine Foods Closes at Avalon in Alpharetta

By Beth McKibben

Bocado Is Back. Just Not in Atlanta.

By Beth McKibben

How One Chef’s Food Vision Made It From Iran to Atlanta

By Sarra Sedghi

Bolay Fresh Bold Kitchen to Open in Alpharetta This August

By Sarra Sedghi