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Dunwoody

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Deep-Fried, Jelly-Filled Sufganiyot Are a Hanukkah Tradition 

Where to find Atlanta’s best kosher versions of these jelly-filled doughnuts

By Robbie Medwed

Is Atlanta Finally Reaching Peak ‘Eatertainment’?

By Beth McKibben

Dunwoody Lands an ‘Eatertainment’ Spot Offering Duckpin Bowling, Karaoke, and Needlepoint

By Beth McKibben

Two Restaurant Openings Bring Beachside Vibes and Food to Dunwoody and Alpharetta

By Beth McKibben

Diwali Offers the Perfect Excuse to Indulge in Fragrant, Syrup-Soaked Gulab Jamuns

By Nandita Godbole

Ask Eater: Where’s the Best Burger for Takeout in Buckhead?

By Beth McKibben

Here’s the Full Lineup of Food Stalls Opening at Dunwoody’s Politan Row

By Beth McKibben

One of Oprah’s Favorite Soul Food Chefs Is Headed to That New Dunwoody Food Hall

By Beth McKibben

Farm Burger Closes in Buckhead After 12 Years to Make Way for a Local Taco Joint

By Beth McKibben

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7 Atlanta Restaurant and Bar Openings to Get Excited About This Fall

A new rum bar on Memorial, a French bistro where frites are a main menu attraction, a restaurant dedicated to fried chicken with golden hour specials, and Italian on the Eastside trail

By Beth McKibben

August Ends With Two Restaurant Closures in Kirkwood and Buckhead

By Beth McKibben

Brush Sushi Reopens Today With a Fresh Space and Menu in Buckhead

By Beth McKibben

Food Hall Politan Row Is Taking Over That Defunct Food Hall in Dunwoody

By Beth McKibben

Like It or Not, Food Halls Are Here to Stay in Atlanta

By Beth McKibben

Decatur Sushi Restaurant Cuddlefish Is Closing, But Look for Pop-Ups to Replace It in August

By Beth McKibben

What’s Going on With the Hall at Ashford Lane in Dunwoody?

By Beth McKibben

Chamblee’s Downtown Entertainment District Debuts With an Open Container Policy

By Beth McKibben

Dunwoody’s First Food Hall Opens May 26 at Ashford Lane

By Beth McKibben

A Beachy Seafood Restaurant and Raw Bar Is Headed to the Village Dunwoody This Fall

By Beth McKibben

Hawkers Asian Street Food Debuts in Dunwoody for Duck Bao, Ramen, and Dumplings

By Beth McKibben

Yes, Another Food Hall Is Opening in Metro Atlanta

By Beth McKibben

5 Big Atlanta Restaurant Stories You Might Have Missed

By Beth McKibben

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This Dunwoody Market Has Been Slinging the Best Italian Sandwiches for 36 Years

E. 48th Street Market, owned by the Augello family, offers meaty Italian sandwiches, fresh Italian breads, and cannolis alongside imported Italian foods and provisions

By Lia Picard

Superica No. 5 Opens in Dunwoody February 20, With No. 6 Headed to Howell Mill in March

By Beth McKibben

Three Restaurant Openings in Buckhead and Dunwoody You Should Know About This Week

By Beth McKibben

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From Latkes to Scallion Pancakes, Add These Fried Foods to Your Hanukkah Feast

From latkes and scallion pancakes to fried mozzarella triangles and tempura-fried Oreos, consider these foods fried in oil from the following Atlanta restaurants

By Robbie Medwed

Buckhead Date Night Spot Opens for Sangria, Paella, and Salsa Dancing in Alpharetta

By Beth McKibben

Did You Miss These Six Recent Atlanta Restaurant Openings?

By Beth McKibben

A Popular Gas Station Burger Joint Starts Slinging Triple Stacks in a New Dunwoody Space Next Year

By Beth McKibben

This Restaurant Headed to the Perimeter Is Leaning Hard Into ‘Rose All Day’

By Beth McKibben

Six Atlanta Restaurant Trends to Watch

By Beth McKibben

Goldbergs Fine Foods Closes at Avalon in Alpharetta

By Beth McKibben