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Ideas on where to eat this weekend from Eater’s editor and contributors
Dozens of Atlanta food pop-ups to know and where to find them around town
Celebrate with dumplings, spring rolls, longevity noodles, steamed fish, and sweet treats
From Filipino feasts on Buford Highway, vegan Latin fare, and Gullah Geechee cuisine to all-day cafes, the return of a Grove Park institution, and a restaurant incubator
And where to find the best kosher versions of the jelly-filled doughnuts around Atlanta
This Buford Highway dumpling crawl isn’t lacking in pan-fried dumplings, soup dumplings, or dumplings swimming in Sichuan chile oil