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Atlanta Restaurant Openings

Long-Awaited Fried Chicken Sandwich Joint How Crispy Opens on Georgia Avenue

By Beth McKibben

Next Up For Perimeter Center, a Neapolitan Pizzeria With Meatball Flights

By Beth McKibben

Persian Restaurant Rumi’s Kitchen Is Finally Opening That Long-Awaited Midtown Location

By Beth McKibben

Opening This Week, Pair Molasses Spice Lattes With Hearty Breakfast Burritos at the Daily

By Beth McKibben

Tracking the Latest Atlanta Restaurants to Open This Month

By Eater Staff

Fetch Dog Park and Bar Finally Opens in Buckhead

By Beth McKibben

Sports Bar Serving Game Meat Set to Debut Soon in the Old Fourth Ward

By Beth McKibben

One of Atlanta’s Most Popular Ethiopian Restaurants Opens on Marietta Boulevard

By Beth McKibben

Folks Looking for Detroit-Style Pizza Can Now Find it Along the Marietta Street Artery

By Beth McKibben

Dine on Steak Diane and Eggplant Parmesan Paired with Dirty Martinis at Dirty Rascal

By Beth McKibben

New East Atlanta Village Food Hall Opens Two Days Before New Year’s Eve

By Beth McKibben

Despite Downpours on Saturday, People Lined Up for Vegan Burgers in Duluth

By Beth McKibben

A Top Chef Brings His Take on a Montreal-Style Steakhouse to Atlanta

By Beth McKibben

Candler Park Chefs Bring a Vietnamese Restaurant and Bakery to Northwest Atlanta

By Beth McKibben

New East Atlanta Restaurant Pays Tribute to Sinaloan-Style Pollo Asado on the Menu

By Beth McKibben

Restaurant Brings All-Day Dining and Heated Seats on the Patio to Colony Square

By Beth McKibben

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Pair Slices With Bottled Negronis and Martinis at Virginia-Highland’s New Pizzeria

By Beth McKibben

A Marietta Street Late-Night Spot Returns for Chicken Sliders and Rooftop Vibes

By Beth McKibben

A Vegan Market and Takeout Counter Opens This Week at Ponce City Market

By Beth McKibben

The First New Restaurant Stalls Begin Opening in the Expanded Ponce City Market Food Hall

By Beth McKibben

Find Wine, Books, and Relaxing Vibes in the Heart of Stone Mountain Village

By Lia Picard

Lauded Southern Chef Returns to Atlanta to Open a New Restaurant in Summerhill

By Beth McKibben

Stone Mountain Cake Baker and Coffee Shop Owner Merge Talents at This Fayetteville Cafe

By Beth McKibben

This All-Day Cafe Fuses the Chef’s Persian Roots With French Cooking in Buckhead

By Beth McKibben

Howell Mill Burger Joint Yeah Burger Reopens Without Meat on the Menu

By Beth McKibben

Cajun Restaurant Adele’s Closes After a Decade in Downtown Roswell

By Beth McKibben

Atlanta-Centric Sandwich Pop-Up Humble Mumble Lands a Residency at Collective at Coda

By Beth McKibben

Longtime Midtown Lesbian Bar Uprooting Again, This Time Because of Condos

By Beth McKibben

Here’s What to Know About Friday’s Atlanta Braves Parade(s)

By Beth McKibben

Texas-Style Barbecue Meets Vietnamese Fare in Glenwood Park

By Beth McKibben

Hidden Behind a Bookcase, Poncey-Highland Secret Chefs Counter Georgia Boy Reopens in December

By Beth McKibben

Slutty Vegan Is Bringing Its Line-Inducing Meatless Burgers to Athens

By Beth McKibben