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Atlanta Restaurant Openings

Superica No. 5 Opens in Dunwoody February 20, With No. 6 Headed to Howell Mill in March

By Beth McKibben

Holeman and Finch Is Back, Making Its Long-Awaited Midtown Debut February 9

By Beth McKibben

Prepare for More Lines Now That Whataburger Is Open in Woodstock

By Beth McKibben

Souper Jenny Expands in Decatur, Scooping Up a Former Health Food Store Space

By Beth McKibben

Cuban-Mexican Vegan Dishes Are the Heart of a New Reynoldstown Restaurant

By Beth McKibben

A Self-Service Wine Bar Opens With 50 Taps at the Works in Underwood Hills

By Beth McKibben

Opening January 18, Humble Pie Brings Wood-Fired Pizzas and Decadent Desserts to the Interlock

By Beth McKibben

Doraville, Forest Park, and Milton, the Week Kicks Off With OTP Restaurant News

By Beth McKibben

There’s Now an Entire Bar and Restaurant for Playing Darts on Howell Mill Road

By Beth McKibben

A New Coffee Bar Joins Kimball House and BBQ Cafe on East Howard in Decatur

By Beth McKibben

Atlanta Dining News You Missed During the Lost Week Between Christmas and New Year’s

By Beth McKibben

Named for the Iranian Winter Solstice Festival, Yalda Opens for Mezze and Kebabs in Sandy Springs

By Beth McKibben

Ponce City Market’s Lone Pizzeria Reopens With Giant Mall Slices on the Menu

By Beth McKibben

There’s Now a Hidden Cocktail Lounge Above Ladybird on the Beltline

By Beth McKibben

Shake Shack Joins the Restaurant Lineup on Howell Mill as Development There Marches Forward

By Beth McKibben

Now Open, Zakia Brings Its Spin on Lebanese Cuisine to Buckhead

By Beth McKibben

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Pizza Rolls and Dirty Martinis, Dad’s Is a Trip Down Nostalgia Lane in Virginia-Highland

By Beth McKibben

Atlanta’s First Zero-Proof Bottle Shop Opens

By Beth McKibben

Now Reopened in Alpharetta, Foundation Social Eatery Makes Its Triumphant Return

By Beth McKibben

Three Restaurant Openings in Buckhead and Dunwoody You Should Know About This Week

By Beth McKibben

Downtown Atlanta’s Iconic Rotating Restaurant Polaris Finally Reopens

By Beth McKibben

East Atlanta Village Gains a Food Stall Serving Late-Night Korean Fried Chicken and Egg Roll Taquitos

By Beth McKibben

Order Oysters Rockefeller or Buckets of Fried Chicken With Champagne at This Atlanta-Style Diner

By Beth McKibben

Celebrity Sushi Hot Spot Nobu Is Now Open at Phipps Plaza

By Beth McKibben

Will You Drive to Kennesaw for a Whataburger Fix When It Opens Next Week?

By Beth McKibben

Larakin Opens This Weekend, Bringing an All-Day Coffee and Wine Bar to Midtown

By Beth McKibben

Pan Pizzas Are Part of a New Era for This Corner Pizzeria in Decatur

By Beth McKibben

Omakase Table Opens for Exquisite 20-Course Sushi Feasts on Atlanta’s Westside

By Beth McKibben

Tech Square Loses a Pho Restaurant, but Gains a Vietnamese Coffee Shop and Bubble Tea Bar

By Beth McKibben

New Openings Bring Decadent Doughnuts, More Beer, and All-Day Brunch to Atlanta, and Beyond

By Beth McKibben

An Irwin Street Market Stall Is Now Slinging BECs and Fried Chicken Biscuits at Its New Restaurant Location

By Beth McKibben

A New Stall Brings Kebabs, Draft Cocktails, and Persian Sandwiches to Ponce City Market This Month

By Beth McKibben