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Watershed

1820 Peachtree Road, , GA 30309

(404) 809-3561

watershedatl

Westside Provisions District Restaurant Redbird Is Closing This Month

By Beth McKibben

Chef Nick Leahy Closes His Brookwood Hills Restaurant After Just Nine Months

By Beth McKibben

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15 Cookbooks by Atlanta Chefs You Need in Your Kitchen

By Beth McKibben

After Selling His Restaurant in 2018, It’s Back to Brookwood Hills for This Chef

By Beth McKibben

The Fates of Two Longtime Midtown Restaurants Are Unclear

By Beth McKibben

Check Out These Three Recent Restaurant Openings Around Atlanta

By Beth McKibben

Neighborhood Restaurant and Coffee Cafe Parish Closes in Inman Park

By Beth McKibben

Five Dishes to Try at Seafood-Driven Girl Diver in Reynoldstown

By Lia Picard

Former Owner of Red Pepper Taqueria Is Opening a Restaurant in the Watershed Space

By Beth McKibben

Buckhead Institution Horseradish Grill Closes Saturday to Become a New Neighborhood Gathering Spot

By Beth McKibben

Atlanta Southern Restaurant Institution Watershed Closes Saturday on Peachtree Street

By Beth McKibben

Atlanta Southern Restaurant Institution Watershed Is for Sale Again

By Beth McKibben

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Vegetables Take Center Stage at the Newly Opened Redbird

Learn why chef Zeb Stevenson considers these five dishes his favorites at his new Westside Provisions District restaurant

By Beth McKibben

The ‘Free Spirited’ Redbird Opens Today at Westside Provisions District

By Beth McKibben
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Horseradish Grill Sold to New Owners Who Plan to ‘Modernize’ the Southern Classic

By Beth McKibben

Atlanta’s Dining Experts Name the Biggest Surprises of 2018

By Beth McKibben

Chef Zeb Stevenson’s New Westside Restaurant Isn’t Southern or Fine Dining

By Beth McKibben

BeltLine Walkers Can Soon Refuel with Bone Broth at Irwin Street Market

By Beth McKibben

Order a Southern Bento Box Containing Watershed’s Fried Chicken for Lunch

By Beth McKibben

Alpharetta’s Latest Restaurant Plans To Keep the Suburban City’s New Vibe Alive

By Beth McKibben

Saltyard Has a New Owner But Not Much Will Change

By Beth McKibben

New Watershed Menu Includes $350 French Fry Plate With Champagne

By Beth McKibben

Fried Chicken Is Still on Watershed’s New Menu. So Is Jellyfish

By Beth McKibben

Change Is Coming to Watershed, Now Under New Ownership

By Beth McKibben

One Midtown Kitchen Closing Next Month

By Beth McKibben
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Atlanta’s Food Editors Name Their Best Meals of 2017

By Beth McKibben

Atlanta’s Food Editors Name Their 2017 Restaurant Standbys

By Beth McKibben

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The 38 Essential Atlanta Restaurants, Fall '17

By Chris Fuhrmeister

Where the Chefs Eat: Watershed’s Zeb Stevenson

By Beth McKibben

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Where to Celebrate Happy Hour in Atlanta

By Chris Davisson

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  • Map

Where to Eat Fried Chicken in Atlanta

By Chris Fuhrmeister

Vote for Atlanta's 2015 Chef of the Year

By Chris Fuhrmeister
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