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88 West Paces Ferry Road Northwest, , GA 30305

(404) 600-6471

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Dark jus is poured from a blue pitcher into a white bowl containing a round form of spaghetti squash chawanmushi topped with lobster, lobster chicharron, and black truffles from Georgia Boy in Atlanta.

Filed under:

The Ultimate Visitor’s Guide to Eating in Atlanta
Map

16 Atlanta Restaurants Worth the Splurge for a Special Occasion

By Beth McKibben August 21

Steak Oscar over whipped potatoes with a bone marrow béarnaise served with a side of roasted vegetables at Polaris in Atlanta.

Filed under:

The Ultimate Visitor’s Guide to Eating in Atlanta
Map

15 Atlanta Hotel Restaurants Even Locals Love

By Beth McKibben May 31

Misal pav at Chai Pani.

This Decatur Chef Is Discovering a Nation She Thought She Knew in Chai Pani’s Kitchen

By Henna Bakshi March 23

Filed under:

Map

18 Atlanta Spots Serving Anything-But-Boring Nonalcoholic Cocktails

By Laura Scholz January 30

Roasted sliced eggplant medallions served over coucous and roasted tomatoes at Argosy in East Atlanta.

Filed under:

Map

22 Restaurants Open on Mondays for Lunch and Dinner Around Atlanta

By Beth McKibben January 23

6 Atlanta Restaurants Perfect for Group Dining

By Beth McKibben November 1, 2022

Smothered, covered, peppered, and chunked pierogi from Polish food pop-up Brave Wojtek in Atlanta.

Add Waffle House-Style Pierogies to Your Breakfast Lineup

By Beth McKibben October 18, 2022

A spread of dishes from Aziza in Atlanta, GA which taps into the roots of Israeli cooking, enhancing traditional dishes by pulling in ingredients and flavors from the Southern U.S. and countries like Morocco, Lebanon, and Iran.

What Does ‘Middle Eastern’ Food Mean? These Atlanta Restaurants Are Redefining It.

In Atlanta, Middle Eastern and North African (MENA) restaurateurs are rejecting the one-size-fits-all culinary moniker and embracing their regional cuisines

By Sarra Sedghi September 27, 2022

Filed under:

Happy Holidays, Y’all: Here’s Where to Celebrate Around Atlanta
Map

15 Atlanta Restaurants Offering Outstanding Tasting Menus

By Beth McKibben September 26, 2022

Chef Fares Kargar of Persian restaurant Delbar in Atlanta.

How One Chef’s Food Vision Made It From Iran to Atlanta

By Sarra Sedghi July 22, 2022

Goan prawns masala at Chai Pani in Decatur, GA

Indian Street Food Restaurant Chai Pani Revamps Its Menu and Reopens Its Decatur Dining Room

By Beth McKibben August 27, 2021

Claudia Martinez of Tiny Lou’s is an Eater Young Gun, class of ‘19

Award-Winning Pastry Chef Claudia Martinez Lands at Steven Satterfield’s Atlanta Restaurant

By Beth McKibben March 11, 2021

Here’s How Atlanta Restaurant Workers Determine the Best Mask to Wear During Shifts

By Lia Picard December 18, 2020

Left to right: Operating partner, executive chef Christopher Grossman, pastry chef Christian Castillo, and executive sous chef Jessica Mullice

All-Day Bistro the Chastain Takes Over a Beloved Buckhead Restaurant Space Next Month

By Beth McKibben September 29, 2020

Buckhead Institution Horseradish Grill Closes Saturday to Become a New Neighborhood Gathering Spot

By Beth McKibben February 12, 2020

9 Recent Atlanta Restaurant Openings to Know

By Beth McKibben December 9, 2019

A blue plate with a handmade Twinkie between two strawberry halves

Take This Six-Stop Dessert Crawl Through Atlanta

By Lia Picard August 16, 2019

Horseradish Grill Sold to New Owners Who Plan to ‘Modernize’ the Southern Classic

By Beth McKibben July 1, 2019

A New Midtown Hotel Restaurant Hopes to Entice Local Diners

By Beth McKibben November 2, 2018

Radial Cafe

Chef Switches Locations For Upcoming Restaurant From Poncey-Highland to Candler Park

By Beth McKibben October 17, 2018

Marietta Doughnut Shop Reopens Following Hit-and-Run Accident

By Beth McKibben September 6, 2018

Tiny Lou’s pastry chef Claudia Martinez

Do Not Skip the Dessert Course at Tiny Lou’s

By Beth McKibben August 10, 2018

Atlanta’s Food Editors Name Their 2017 Restaurant Standbys

By Beth McKibben December 27, 2017

Ribs, chopped whole hog, baked beans, and collards at B's Cracklin' Barbeque.

Filed under:

Map

The 38 Essential Atlanta Restaurants, Fall '17

By Chris Fuhrmeister October 3, 2017

Atlas.

Filed under:

Map

9 Atlanta Restaurants With Wine Lists That Stand Out

By Dennis Attick May 30, 2017

The SOS Tiki Bar.

Filed under:

Map

Where to Drink Cocktails in Atlanta Right Now, Spring 2017

By Beth McKibben April 14, 2017

The Tavern at Atlas Is Certified Open in Buckhead

By Chris Fuhrmeister January 23, 2017

Staplehouse has quickly become a local favorite.

Friends of Eater Share Their Best Meals of 2015

By Chris Fuhrmeister December 29, 2015

Ticonderoga Club has been open for only a couple of months, but it's made a big impact.

Friends of Eater Name Their Top Atlanta Restaurant Newcomers of 2015

By Chris Fuhrmeister December 28, 2015

Vote for Atlanta's 2015 Chef of the Year

By Chris Fuhrmeister November 3, 2015

2 comments / new

Vote for Atlanta's 2015 Restaurant of the Year

By Chris Fuhrmeister November 2, 2015

2 comments / new

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