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The General Muir

1540 Avenue Place, , GA 30329

(678) 927-9131

thegeneralmuir

A Highly Opinionated Guide to Atlanta’s 10 Best Sandwiches

By Austin L. Ray

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18 Restaurants for Mighty Fine Fried Chicken Around Atlanta

By Eater Staff

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Why Deep-Fried, Jelly-Filled Sufganiyot Are a Hanukkah Tradition 

And where to find the best kosher versions of the jelly-filled doughnuts around Atlanta

By Robbie Medwed

The Undeniable Magic Behind the General Muir Cheeseburger

By Jennifer Zyman

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From Latkes to Scallion Pancakes, Add These Fried Foods to Your Hanukkah Feast

From latkes and scallion pancakes to fried mozzarella triangles and tempura-fried Oreos, consider these foods fried in oil from the following Atlanta restaurants

By Robbie Medwed

The Best Dishes Eater Atlanta Ate in November

By Beth McKibben

New Openings Bring Decadent Doughnuts, More Beer, and All-Day Brunch to Atlanta, and Beyond

By Beth McKibben

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Stay Warm, Slurp Soup This Fall

By Eater Staff

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17 Atlanta Shops and Pop-Ups for Top-Notch Bagels

By Beth McKibben

Atlanta Restaurants and Catering Companies Offering Dinners and Dishes for Rosh Hashanah

By Beth McKibben

Bocado Is Back. Just Not in Atlanta.

By Beth McKibben

These Atlanta Restaurants and Markets Are Here to Help Celebrate Passover

By Eater Staff

Grant Park Coffeehouse Is Returning to the Neighborhood on Georgia Avenue

By Beth McKibben

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20 Spots Around Atlanta Offering Excellent Lunches and Lunch Specials

By Beth McKibben

Dine on Steak Diane and Eggplant Parmesan Paired with Dirty Martinis at Dirty Rascal

By Beth McKibben

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21 Decadent Desserts to Try Right Now in Atlanta

By Lia Picard

This New Buckhead Hotel Includes a Swanky Restaurant Channeling Old-School Red Sauce Joints

By Beth McKibben

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18 Restaurants for Fantastic Fries Around Atlanta

By Eater Staff

A Barbecue Stall Opens at Krog Street Market, While College Park Gains Another Breakfast Spot

By Beth McKibben

Summerhill Barbecue Restaurant Wood’s Chapel Opens at Krog Street Market in June

By Beth McKibben

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These Pandemic-Related Changes Are Here to Stay at Some Atlanta Restaurants

After a year of pivots and difficult business decisions, Atlanta restaurant owners take stock of what they’ve learned and decide which pandemic-related changes they’ll keep for good

By Lia Picard

Longtime Westside Atlanta Restaurant Bocado Is Closing and Relocating

By Beth McKibben

A Guide to New York-Style Bagels Around Atlanta

By Robbie Medwed

The Sandy Springs Location of Jewish Deli and Restaurant the General Muir Opens

By Beth McKibben

Check Out the To-Go Windows at These Atlanta Restaurants, Bars, and Bakeries

By Beth McKibben

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Lunch and Dinner Specials Available for Takeout at Atlanta Restaurants

By Beth McKibben

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Seriously Delicious Breakfast Sandwiches to Order To-Go Around Atlanta

By Eater Staff

Midtown Food Hall the Canteen Closes Its Doors on Fifth Street

By Beth McKibben

Even With Pared-Down Celebrations, Passover Preparation Is Difficult This Year

By Robbie Medwed

West Egg Cafe Bids Farewell to Its Popular Oddbird Hot Chicken Pop-Up

By Beth McKibben

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Atlanta Restaurants Offering Regular Weekly Menu Specials

By Beth McKibben

A Second Location of the General Muir Is Opening in Sandy Springs

By Beth McKibben