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Restaurant Eugene

2277 Peachtree Road Northwest, , GA 30309

(404) 355-0321

chefhopkins

Restaurant Eugene’s Replacement Promises to Be Atlanta’s ‘First Omakase Steak Experience’

By Beth McKibben

Holeman and Finch Is Back, Making Its Long-Awaited Midtown Debut February 9

By Beth McKibben

Atlanta’s Sushi Restaurant Boom Continues With an Omakase Spot in Sandy Springs

By Beth McKibben

This Buckhead Condo Complex Is Getting a Korean Steakhouse and a Ramen Restaurant

By Beth McKibben

A Rum Bar Hits the Reynoldstown Dining Scene Later This Year

By Beth McKibben

Kinship Brings a Butcher, Market, and Cafe With Its Own Coffee Bar to Virginia-Highland

By Beth McKibben

A Wine Cafe for Book Lovers Opens Soon in Buckhead

By Beth McKibben

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Atlanta’s Most Anticipated Restaurant Openings, Spring 2021

Eight anticipated restaurants and brewpubs serving everything from Tex-Mex burritos and oyster po’boys to pollo asado and collard green ramen

By Beth McKibben

Award-Winning Pastry Chef Claudia Martinez Lands at Steven Satterfield’s Atlanta Restaurant

By Beth McKibben

Kinship Brings a Butchery and Marketplace Combined With a Cafe to Virginia-Highland

By Beth McKibben

Chef Linton Hopkins Halts Plans for His Forthcoming Restaurant Eugene and Elizabeth’s

By Beth McKibben

Chefs and Bartenders Discuss the 2019 Atlanta Restaurant Scene

By Lia Picard

These Are Atlanta’s Saddest 2019 Restaurant Closures

By Beth McKibben

An Atlanta Chef Expands His Double Stack Cheeseburger Empire to Asheville

By Beth McKibben

Fine Dining Pioneer Restaurant Eugene Closes for Good in August

By Beth McKibben

Chef Linton Hopkins Says He’s Opening a New Restaurant at Midtown’s Colony Square

By Beth McKibben

The Biggest Atlanta Food Stories From the Last Two Weeks

By Beth McKibben

Take a Look at This New Dessert Tasting Menu at Restaurant Eugene

By Beth McKibben

Laotian Restaurant Snackboxe Bistro Closes Temporarily to Add a Full Bar

By Beth McKibben

Aix and Tin Tin Capture the Vibe and Flavors of Provence, France

By Beth McKibben

There’s Now a Second Marietta Holiday Pop-Up Bar

By Beth McKibben

Atlanta Chef Takes on His Mentor in New Netflix Culinary Competition

By Beth McKibben

Do Not Skip the Dessert Course at Tiny Lou’s

By Beth McKibben

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Now Open, Garden and Gun Club Brings Southern Magazine to Life

Garden & Gun Club’s design, food, cocktails are straight from the pages of the magazine

By Beth McKibben

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  • Map

The 38 Essential Atlanta Restaurants, Fall '17

By Chris Fuhrmeister

Buckhead Gets a Taste of Linton Hopkins’ Upcoming Steakhouse

By Erin Perkins

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9 Atlanta Restaurants With Wine Lists That Stand Out

By Dennis Attick

Chef Damon Wise Is IN as Culinary Director for Linton Hopkins’s Restaurant Group

By Chris Fuhrmeister

Celebrity Chef Marcus Samuelsson Is Coming to Atlanta

By Chris Fuhrmeister

Chris Edwards Is IN as Executive Chef at Restaurant Eugene

By Chris Fuhrmeister

Friends of Eater Share Their Best Meals of 2015

By Chris Fuhrmeister

Brian Jones Is IN as Executive Chef at Restaurant Eugene

By Chris Fuhrmeister