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St. Cecilia

3455 Peachtree Road Northeast, , GA 30326

(404) 554-9995

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The Best Meals From Atlanta Restaurants in 2022

By Beth McKibben

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Where to Indulge in Excellent Charcuterie and Cheese Spreads in Atlanta

By Sarra Sedghi

The Eater Atlanta Guide to Easter Brunches, Dinners, and Feasts at Home

By Eater Staff

Ford Fry Is Bringing His Tex-Mex Restaurant Superica to Howell Mill Road

By Beth McKibben

Ford Fry Is Closing His Longstanding Southern Restaurant JCT Kitchen at Westside Provisions

By Beth McKibben

Cabbagetown Restaurant Gets Approved for an On-Street Dining Parklet

By Beth McKibben

Sip Cocktails in a Secret Garden in Buckhead When Willow Bar Opens

By Beth McKibben

The Betty Hopes to Bring Supper Club Classics Back to Life in Buckhead

By Beth McKibben

Kimpton Sylvan Hotel Brings a Restaurant, Garden Bar, and Rooftop Lounge to Buckhead

By Beth McKibben

Brookhaven-Based Gastropub There Opens Its Second Location in Midtown

By Beth McKibben

The Number of Atlanta Restaurants Not Reopening This Week Continues to Grow

By Beth McKibben

Ford Fry Reopens Five of His Atlanta Area Restaurants for Takeout on Monday

By Beth McKibben

Ford Fry Closes His Remaining Atlanta Restaurants to Prevent the Spread of COVID-19

By Beth McKibben
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Atlanta Restaurants Closing Temporarily Amid COVID-19 Concerns

By Beth McKibben

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These Five Dishes Define the Italian Spirit Behind Lyla Lila in Midtown

Chef Craig Richards recommends trying these five dishes at his newly opened restaurant on Peachtree Street

By Beth McKibben

Lyla Lila Brings Fresh Pastas and 50 Natural Wines to Midtown Friday

By Beth McKibben

A South American Wine Cafe Opens Near the Fox Theatre Next Year

By Beth McKibben

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The Most Anticipated Restaurants Opening in Atlanta, Fall 2019

From Roman Italian to Thai, these are the hottest restaurants opening this fall around ATL

By Beth McKibben

Lyla Lila Brings Southern European Fare and Pastas to Midtown This Fall

By Beth McKibben

Details Trickle in Regarding Ford Fry’s Latest Tex-Mex Restaurant, Little Rey

By Beth McKibben

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Where to Go on That First Date Around Atlanta

By Eater Staff

Ford Fry’s Chicken al Carbon Restaurant Little Rey Could Open in April

By Beth McKibben

Atlanta Chef Ford Fry Just Wrote a Tex-Mex Cookbook

By Beth McKibben

Midtown Could Finally Have a Restaurant Serving Exceptional Pasta Next Fall

By Beth McKibben

Chef Shuffle Could Signal More Restaurants for One Local Pub Owner

By Beth McKibben

Alpharetta City Center Gains a New Lunch Option This Weekend

By Beth McKibben

Alpharetta’s Latest Restaurant Plans To Keep the Suburban City’s New Vibe Alive

By Beth McKibben

Atlanta Chef Ford Fry Adding to His Houston Restaurant Empire

By Beth McKibben

Steven Satterfield Wins the James Beard Award for Best Chef: Southeast

By Chris Fuhrmeister

Five Atlanta Chefs and Restaurants Are James Beard Award Finalists

By Chris Fuhrmeister

Antico Pizza Expands With Sunday Service

By Chris Fuhrmeister

Jennifer Zyman Falls in Love With Bread & Butterfly, Awards Four Stars

By Chris Fuhrmeister