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Lusca

1829 Peachtree Rd NE, Atlanta, GA 30309

678-705-1486

luscaatl

Atlanta’s Annual Southern Food Festival Moves Its Tasting Tents From Piedmont Park

By Beth McKibben

Booze Sales Extended to 4 A.M. in Atlanta During Super Bowl Week

By Beth McKibben

Daytime Chef Wilson Gourley Departs 8Arm

By Beth McKibben

Angus Brown and Nhan Le's Lusca Closed for Good on Sunday

By Chris Fuhrmeister

Angus Brown and Nhan Le Are Opening a Coffee Shop, Too

By Chris Fuhrmeister

More Details on Ama, Coming Soon From Angus Brown and Nhan Le

By Chris Fuhrmeister
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Update: Lusca Will Remain Open Until Mid-2016

By Chris Fuhrmeister

Angus Brown and Nhan Le Are Closing Lusca, Opening Ama

By Chris Fuhrmeister

Lusca's Stuart White Is Shining a Light on Sake

By Eater Staff

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The Eater Atlanta Cocktail Heatmap, May 2015

By Laura Scholz

Chefs, Shrooms, and Champs; Best New Chef; Pappy Dinner

By Chris Fuhrmeister

Lusca, Spice to Table Among Alan Richman's 25 Outstanding Restaurants for 2015

By Chris Fuhrmeister
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11 of Atlanta's Best Fall/Winter Cocktails

By Laura Scholz

Lusca Rolls Out New Lunch, Cocktail Menus

By Chris Fuhrmeister

Vote for Atlanta's Stone Cold Stunner

By Chris Fuhrmeister

Vote for Atlanta's Hottest Restaurant

By Chris Fuhrmeister
1 comment / new

Lusca Hires Stuart White as GM, Beverage Director

By Chris Fuhrmeister
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Updating the Eater Heatmap: Where to Eat Right Now

By Chris Fuhrmeister

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Updating the Eater Heatmap: Where to Eat Right Now

By Chris Fuhrmeister

Awards Season

By Chris Fuhrmeister

Scope Which Atlanta Restaurants Are Buzzing Nationally

By Chris Fuhrmeister

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Updating the Eater Heatmap: Where to Eat Right Now

By Chris Fuhrmeister
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Three Stars Each for Kimball House, Lusca

By Chris Fuhrmeister

The Early Word on Angus Brown and Nhan Le's Lusca

By Chris Fuhrmeister

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Updating the Eater Heatmap: Where to Eat Right Now

By Chris Fuhrmeister
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Lusca Brings EAV to Buckhead; Gunshow the 'Most Interesting Place to Eat in Atlanta'

By Chris Fuhrmeister

Elmyriachi: 'All the Elements of a Neighborhood Mainstay'

By Chris Fuhrmeister

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Updating the Eater Heatmap: Where to Eat Right Now

By Chris Fuhrmeister

Angus Brown on Lusca's First Month in Brookwood Hills

By Eater Staff

Go-To Guide: E.J. Hodgkinson Edition

By Jennifer Maley

Two Stars to Bar Meatball, Sweet Auburn Barbecue Needs More Time, Other Atlanta Reviews

By Eater Staff

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Updating the Eater Heatmap: Where to Eat Right Now

By Sonia Chopra